IMPORTANT
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LEM Backwoods 1.67 Oz. Breakfast Sausage Seasoning
- For consistently flavorful sausage use the recommended number of pounds of meat per package
- Use 1 Tbsp of seasoning and 1 ounce of water for each pound of meat used
- Grind a mixture containing at least 20% pork or pork fat.
- Dissolve seasoning in water, mix thoroughly with meat until tacky
- Finished product can be fried, broiled or grilled
- Refrigerate finished product
Description
Specifications
0.11lb
0.45in
5.45in
7.5in
Lem

